Exhibited at EMPAC, this workexplores the ambiguities of the toxic sublime across sensory registers—from eating dirt to a search for invisible microplastics in local tap water.
Perfume and installation based on interviews with scientists about chemical phenomena occuring as forests respond to increasing drought conditions.
This olfactory installation entangles the various anthro-ecological factors related to commercial extinction of the Gros Michel banana.
Participatory work in the form of a dinner; guests experienced the variability of climate modeling as part of MIT’s Climate, Changed.





